This photo I took makes my buns look like they're just floating in space, doesn't it? Admittedly, these little cakes are nothing special and were the result of panicking after a batch of flapjacks had gone seriously wrong (I over-buttered the tin, and my mixture was too sticky and watery to solidify). Still, this isn't too bad of a result for panic-baking - it felt like an episode of Ready Steady Cook with the annoying music and the audience doing the countdown from ten to one. I don't think it's bad, considering I can't bake to save my life.
Even though I'm blogging about this on a Sunday, it will actually be a Friday feature (er, I finished these at an awkward time on Friday night and didn't upload the photo until yesterday, so let me off the hook!). I was going to post the recipe, but I'm sure most people can bake a very simple cake mixture.... I hope. The real reason is that I've forgotten the exact amounts of S.R. flour, sugar and butter needed, even though they're written down and I improvised the technique without a recipe book.
When I get the recipe properly, I'll edit the post so you know.
Next week, Orange Biscuits. Hopefully.
Sunday, 6 December 2009
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